tag:blogger.com,1999:blog-5327419835969383825.post57048224850808246..comments2023-10-24T04:03:56.079-04:00Comments on Here's the thing...: HTT: How do I tip a curbside delivery person?Suzannehttp://www.blogger.com/profile/04360397088776902820noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5327419835969383825.post-65668744812890882712007-08-28T21:27:00.000-04:002007-08-28T21:27:00.000-04:00I like the 10% too. For all the reasons above. An ...I like the 10% too. For all the reasons above. An additional question, though, is how about buffet-style restaurants? Sometimes they keep your drink filled, sometimes not. Is there a rule of thumb about that? I usually leave a dollar or two -- but I'd like to be confident that I'm not shorting anyone what they're expecting. . .Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5327419835969383825.post-67542074489887231342007-08-27T00:10:00.000-04:002007-08-27T00:10:00.000-04:00I would assume that the curbside waiter is hustlin...I would assume that the curbside waiter is hustling to put your order together and not just carrying out a bag. I agree with the 10% rule or just rounding off your order to the nearest say $5. I like to have my checkbook in order (anal, I know) so my ATMS are usually even amounts.Anonymousnoreply@blogger.com