Thursday, March 22, 2007

Good questions

It's an embarrassment of riches. I had THREE questions in my in-box this morning, which is an HTT record. Had I known that rambling about condiments would bring such great letters out of the woodwork, I might have started working my way from ancho chili paste to wasabi before now.

Stay tuned!

1 comment:

Anonymous said...

Three questions at once--wow! I hope it means that people who don't know you personally are beginning to notice 'Here's the Thing...' (Not that answering questions posed by people you know is a bad thing, but it's sort of cool to think that others are asking your advice, too...)

And here I was trying to come up with a question, because you were blogging about peanut butter again, and because I was feeling guilty about not yet sending a question... But I suppose this means I don't have to formulate a question quite yet!